Why Not Impress With The Wild Oven’s Unique Catering Style?

Our wood fired food is the business.

Whether you are wanting to impress a valuable client, or express thanks to your employees, cater for an informal business meeting, or create an unforgettable experience,  The Wild Oven is here to work with you to create the ambience you require for your business needs.

These companies have booked The Wild Oven to cater for a variety of events; why not take a look at what they have to say at the bottom of the page….

Why not talk to us about your event?

We would love to talk to you about how we can provide a fabulous and inspired menu for your business event, in a unique and memorable way.

Reviews

  • As always The Wild Oven was a great success!  The clients loved the whole experience, the food, the look, and of course, your lovely staff.  Thanks so much, and we look forward to working with you again.

    Katharine Groves, Event Manager, Oxleaze Barn
  • The Wild Oven always offer such a fantastic service, from the planning stage to execution. The Land Rover Defender is always a great talking point amongst our clients and as for the food, it really is delicious! It is great to be able to offer something so unique and with a friendly, professional team we know that brilliant service will always be delivered.

    Hannah Fraser, Event Manager, Oxleaze Barn
  • The team absolutely loved you guys and said the food was outstanding – the amount of comments I received on the lamb wraps was amazing!! We had some guys with dietary requirements, and they were heading to the kitchen to cook themselves something, when I told them you had them well covered. They looked ecstatic, they loved that they could join in and be so well looked after.  So being able to bring everyone together, effectively give them all the 'night off’ from cooking, and provide them with something pretty unique, with such great hospitality and food, was great. Thank you all so much, I really appreciate your hard work and efforts and would certainly recommend you guys – you rock!

    David Hamilton, UK Area Manager, Open Table International Ltd
  • The Wild Oven have a really impressive set-up with the wood fires within their classic vehicles!  We have used them twice for corporate events and the team are fantastic and very professional.  We wouldn't hesitate to recommend The Wild Oven and look forward to working with them again for future events.

    Amy Tait, Zizzi Restaurants
  • Wild Oven is such a unique set up and I would highly recommend their services! Danni was very prompt, flexible and supportive in answering my many questions prior to the event which was very reassuring for our high end client. This proactive approach was also adopted by the onsite team who were fantastic and met the numerous last minute requests with a smile. Also, the food was delicious! From pizzas to pulled meats, salads to brownie marshmallow skewers, all of the feedback from our guests was very positive and I wouldn’t hesitate to work with Wild Oven again.

    Natalie Richardson-Hughes, Senior Events Manager, Torque Agency Group
  • I’ve used The Wild Oven on two events recently and I couldn’t recommend them highly enough. The pizzas are to die for, the team very professional and nothing is too much trouble.  Special dietary requirements can be a challenge at times but Alice made sure that all the guests were catered for.  I very much look forward to working with The Wild Oven team again soon.

    Nick Wright, Operations Director, Rouge Events
  • Delicious food, happy and caring staff, locally sourced ingredients PLUS a fire in a Land Rover…a high quality, quirky mix which is right up our street!  Our client just couldn’t decide what to order because all the options were SO good – as event organisers, that’s exactly what you need from a tasting.

    Emma Wellstead, Director, Warwick Events
  • The Wild Oven are one of very few chosen suppliers selected to caterer at any of the Golden Pineapple Hospitality venues.

    Anna Byass, Event Director, Golden Pineapple Hospitality
  • I just wanted to thank you and your team for all their hard work making the food at our client's event such a success. Our client was very pleased with it all, and thank you for stretching to 55 with short notice! I managed to get some of the chicken and salad (both were delicious) followed by a much needed bacon roll at 11pm.....it powered me through to the end of the event!  The defender looked great, just what they wanted...so thank you again. 

    Emma Norris, Event Manager, Jimmy Birchmore Events
  • Thank you for everything on 24th September - Paul and Michelle were totally over the moon with your pizzas and service and you truly added a touch of magic towards the end of their fabulous wedding day - thank you so much.  The quality of your planning and responses leading up to the day were excellent, and certainly added to the success of the day.

    Julia Sibun, Events Director, Julia Sibun Events
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