Warwickshire Caterers

The Wild Oven, unique and inspired event caterers based near Stratford-upon-Avon covering Warwickshire, Oxfordshire, the Cotswolds, Worcestershire, Gloucestershire and beyond.

The Wild Oven offers an array of fabulous wood fired food, served in the most unique style…

We have built wood-fired ovens within each of our classic vehicles and it is here that we cook all our food, adding intrigue and theatre to any event.  Be it your wedding breakfast, a private party, or company event, The Wild Oven brings professional style with a twist.

Wood fired all the way: from delectable canapés, mouth watering antipasti boards, to our spectacular sharing feasts, renowned pizzas, and scrumptious desserts.  It’s all about bringing the joy and fun into great British food that is cooked before your very eyes within a classic vehicle.

The greatest ingredients sourced from British farms are brought to life with passion and flair by the Wild Oven chefs in our rather spectacular party catering vehicles.

The Wild Oven Story

The Wild Oven’s story starts with a farm in Warwickshire and a whole lot of excitement.

Born into a Cotswolds farming heritage and having developed a home grown passion for Great British produce, we love enchanting others through food, theatre, and daring innovation.

But most importantly, we just simply love producing British food that excites and inspires.

From many a day spent on a tractor, to a chance encounter with a passionate Italian man in Tuscany, and of course a love of all things British, The Wild Oven’s adventures began.

We continue to bring our fabulous wood-fired food to all corners of the British Isles, showcasing the greatest food from British farms.



  • Just a quick note to thank you ALL for providing the most impressive spread of food we have ever experienced at a wedding.  It was different, fresh, exciting, well presented and truly tasty!  Your staff were so polite, efficient and professional in all areas.  You helped make Martha and Joe's Wedding Day the most memorable day ever.

    Denise and Fergus McCubbin
  • Wild Oven is such a unique set up and I would highly recommend their services! Danni was very prompt, flexible and supportive in answering my many questions prior to the event which was very reassuring for our high end client. This proactive approach was also adopted by the onsite team who were fantastic and met the numerous last minute requests with a smile. Also, the food was delicious! From pizzas to pulled meats, salads to brownie marshmallow skewers, all of the feedback from our guests was very positive and I wouldn’t hesitate to work with Wild Oven again.

    Natalie Richardson-Hughes, Senior Events Manager, Torque Agency Group
  • Thank you so much for being part of our big day, our guests loved your food and so did we!  Really made our big day special. 

    Chloe Spooner
  • I’ve used The Wild Oven on two events recently and I couldn’t recommend them highly enough. The pizzas are to die for, the team very professional and nothing is too much trouble.  Special dietary requirements can be a challenge at times but Alice made sure that all the guests were catered for.  I very much look forward to working with The Wild Oven team again soon.

    Nick Wright, Operations Director, Rouge Events
  • Delicious food, happy and caring staff, locally sourced ingredients PLUS a fire in a Land Rover…a high quality, quirky mix which is right up our street!  Our client just couldn’t decide what to order because all the options were SO good – as event organisers, that’s exactly what you need from a tasting.

    Emma Wellstead, Director, Warwick Events
  • What a wonderful service!  The food was amazing - so much so that we've since tracked them down at other events for more pizzas!  Everyone is still talking about the food - even my chef friend: a tough cookie to impress. It was just the smooth operation, with a casual non-stuffy feel that we were after. Would thoroughly recommend The Wild Oven for any event you are considering!

    Lisa & Simon
  • The Wild Oven are one of very few chosen suppliers selected to caterer at any of the Golden Pineapple Hospitality venues.

    Anna Byass, Event Director, Golden Pineapple Hospitality
  • We have had so many great comments about the pizzas and they really tasted delicious. We were concerned about feeding all 120 guests in a reasonable time and The Wild Oven has it down to a fine art! Not only were the pizzas fantastic, and the set up so professional but, as one guest said, "the people were so nice too"! We were delighted that we booked the Wild Oven and can thoroughly recommend.

    Charlotte Brown
  • I just wanted to thank you and your team for all their hard work making the food at our client's event such a success. Our client was very pleased with it all, and thank you for stretching to 55 with short notice! I managed to get some of the chicken and salad (both were delicious) followed by a much needed bacon roll at 11pm.....it powered me through to the end of the event!  The defender looked great, just what they wanted...so thank you again. 

    Emma Norris, Event Manager, Jimmy Birchmore Events
  • We booked the Wild Oven for a summer party at home for around 80 people of all ages. We wanted pizza and they were great to deal with all the way through, and we were delighted on the night with the friendly, relaxed and helpful service.  Many cries of 'best pizza ever' from all ages. They happily catered for the small but vocal vegan element who were equally delighted. We are searching for another reason to book Wild Oven; it was that good.

    Paul Bingham

Why not talk to us about your event?

We would love to talk through menus and styles with you to create your perfect event.

How did you hear about us?